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The pandemic has given young people faith that something can be done about climate change

Seven out of ten young Norwegians aged 18-30 respond that their belief that something can be done about climate change has increased since the pandemic.

How do we get people to eat less meat? We need a voice for ignored consumers

OPINION: Without a clear blueprint to engage consumers, addressing the challenges associated with high meat consumption will continue to be a dream that is discussed between the experts with little to no impact.

Now researchers know what’s underneath Jostedalsbreen, the largest glacier in continental Europe

Jostedalsbreen represents perhaps the largest unknown area in the region. Recently, geologists have mapped the glacier using georadar.

Is train transport the most environmentally friendly way to move goods?

Transporting goods by train instead of trucks can result in big cuts in CO2 emissions.

Norway is going to invest in hydrogen. But what happens when there’s a gas leak?

Some studies suggest that hydrogen emissions may lead to more methane in the atmosphere and damage the ozone layer. Now researchers at Cicero will investigate how large the effect actually is.

The "missing link" that triggered the ice ages

Melting icebergs from Antarctica are the key, according to a new study.

New report shows workers in the fossil fuels industry have a deep distrust of environmentalists

Distrust against environmentalists is widespread among those employed in oil- and gas-related businesses. There’s also a sense of bitterness against unions that are pushing for a more climate friendly industry.

Production of pet food for cats and dogs leaves a considerable carbon paw print

Producing dry kibble for our pets requires lots of farmland — equivalent to roughly twice the area of the United Kingdom. Replace animal remains used in the feed with insects, suggests one Norwegian researcher.

Record high levels of CO2 and methane in the atmosphere over Norway in 2019

For the 19th year in a row, record high levels of CO2 and methane were measured in the atmosphere over Norway, according to new numbers.

Climate change is a bigger field of research in Norway than in any other country

Even so, Norwegian researchers only account for two per cent of the world’s total research on climate change. This two per cent however has had a great impact on further research, according to a new report.

What actually started the Little Ice Age?

It all may have started with sea ice, and the changes may have happened all by themselves without the influence of volcanoes or the Sun, researchers behind a new study say.

Historic amount of flooding in Europe during the last 30 years

Europe is now experiencing more frequent and greater floods compared to the last 500 years, according to a pan-European study that included Norway.

Norway needs coronavirus-style measures to start the green shift along the coast

OPINION: Norway’s coastal communities and ocean industries want stricter regulations and greater investment in becoming more sustainable. Governments around the world have acted swiftly to suppress the coronavirus – a similar coordinated effort would be an effective tool to combat the climate changes we are facing.

Now kids and teens in Norway have their own Climate House

How can scientists really know that the climate is changing? A visit to the new Climate House that has just opened in Oslo may help you understand it.

Chinese and Norwegian scientists have drilled an almost 600-meter deep hole into the Tibetan Plateau. This gives them a window into the past.

Among their findings is that ice age cycles suddenly became stronger just over 600,000 years ago. Researchers were also struck by how little plant life has changed over the past 1.7 million years.

Learning from corona: Climate change, security and justice

Just as the coronavirus, climate change is an existential threat that requires urgent measures. So why are we not treating it with the same kind of urgency, asks GLOBUS researcher Thomas Diez.

Norwegian beans can replace foreign soy

Soy from different countries is now widely consumed by vegetarians or by people who want to reduce the amount of meat they eat. But Norwegian-grown fava beans can be an equally good protein replacement, new research confirms.

Here’s what politicians can do to make our consumption more environmentally friendly

One researcher is calling for specific measures, such as a law mandating that products be repairable.

You will never fly to far-away holiday destinations by electric plane

There are physical limitations that we can never overcome, one physicist says.

Never before has so much rain been recorded in January in Norway

Had it not been for a cold day in Northern Norway at the very end of the month, this January would have also been the warmest ever recorded in Norway.

Government wants Norway’s universities to compete to be best on environment and climate issues

The Ministry of Education and Research wants to see how students, researchers and other staff measure up when it comes to cutting climate impacts. Not everyone is equally excited.

Very little money is actually spent on climate research

Researchers have looked at where USD 1.3 trillion in research funding is spent across the globe. Less than 5 per cent of this money has gone to climate research. Studies that examine how society can cope with the climate of the future are given a very small share of this pot.

Most Norwegians think they have a responsibility to cut greenhouse gas emissions

But there is no consensus as to what should actually be done.

Shorter winters and much less snow in 30 years

There will most likely be only half as many days with good conditions for skiing in Norway in 30 years compared to today, researchers at the Norwegian Meteorological Institute predict.

The long, harsh Fimbul winter is not a myth

Half of Norway and Sweden’s population may have died. Researchers now know more and more about the catastrophic year of 536.

Christmas gift trends: Less jewellery, and ethical gifts not gaining ground

Despite society’s increasing focus on the environment, the tradition of giving each other gifts for Christmas remains deeply embedded in our culture. It’s still rare to give ethical Christmas presents. Granted, jewellery is less likely to glitter under the Christmas tree, while food and drink have become more popular as gifts.

The strict EAT-diet is supposed to be good for the climate and good for our health. But how did researchers arrive at their recommendations?

The report lacks important information and the EAT dietary advice is based on uncertain models, researchers write in a new review. The EAT experts do not agree.

Heritage conservation and Climate Change: Introducing the Future of our past in the Norwegian context.

Transitions are changes in the way of do things, and to stimulate them it is necessary to expand our understanding of the world and its realities, so we can create new ways to relate to them. Although such proposals seem rather theoretical and abstract, this article will discuss how such transition is happening in the cultural heritage field.

Wasting water in Norway has consequences for the environment

Norwegians use almost twice as much water as the Danes. These wasteful habits come at a cost.

Celebrity lifestyle increases global warming: New study flight-shames Bill Gates and Paris Hilton

While Greta Thunberg and the kids are out marching for climate change to be taken seriously, celebrities like Bill Gates and Paris Hilton continue flying like the world has no limits.

Norwegian universities tackle their carbon footprints from travel

You would think that universities would be leading the charge to cut back on carbon-intensive air travel. But some members of the Norwegian business community are far ahead of academics in dropping flights.

A climate policy that oil companies can support

Instead of companies and consumers paying climate taxes, oil companies could cut production, according to Norwegian economists. In return, they would be paid more.

How studies of Norwegian fjord ice can help create a safer future for the arctic

SHARE YOUR SCIENCE: During winter, a thick layer of ice can form on the surface of the northern Norwegian fjords. The knowledge of the varying conditions of this ice can be applied to understand to protect and aid the Arctic in the future.

Exhaust gas is to blame: Ground-level ozone is damaging crops

Exhaust gas emissions have doubled the amount of ground-level ozone. Vegetation is being destroyed. Food production is decreasing. Researchers now fear that the damage is greatest in the Arctic regions.

Scientists are removing CO2 from the air to make new products

Scientists are experimenting with a kind of artificial photosynthesis to replace oil in manufactured goods.

What the world can learn from Brazilian coral reefs

Unlike Australia, coral reefs in Brazil haven’t seen any mass mortality events related to bleaching so far. Could Brazilian corals hold the key to more resilient reefs?

Can we really electrify the entire world?

Yes, but we will need to recycle crucial elements like lithium if we are to meet demand and avoid destruction of vulnerable ecosystems in Latin America.

Time to wake up: Climate Change is already here

The serious warnings of the latest IPCC report lost the battle for media attention to Brexit, Trump, and the US mid-term elections. But it’s time to sit up and take notice. For small island states that face loss of sovereignty due to climate change, the clock is already ticking, warns climate researcher Adelle Thomas from the Bahamas.

Circular economy offers new kind of consumerism

The world’s population is consuming more and more, as our numbers grow and people become more prosperous. But an increasing number of European countries want to change the way resources are consumed.

Here’s what a warmer world will look like in Norway

The UN's new special report on the 1.5 degree C target describes dramatic consequences for ecosystems if global temperatures rise an average of 2 degrees. How vulnerable are Norwegian ecosystems under these conditions?

An ice-free oasis in the Arctic sheltered life during the last ice age

Researchers from Norway and the UK have found evidence for ice-free corridors in the Arctic where life flourished during the Ice Age.

Just how good are electric cars?

Norway seems pretty happy with them so far. New report documents Norway's experience with adopting electric and hybrid cars throughout the country.

It's important to have a goal: UN climate report view from the Nordics

Most experts agree it will be difficult, if not impossible, to limit global warming to 1.5 degrees Celsius. But it is important to have an ambitious goal.

Norwegians won’t stop flying, even though they know it’s bad for the planet

Flying is one of the last things that Norwegians want to give up. Should we require people to cut their air travel by one flight a year? One researcher says that won’t work, and that the only solution is electric airplanes.

Is e-cycling good exercise?

Using an e-bike instead of a car is obviously a contribution to a better environment and less climate change. But do e-bikes also promote health or do their electric motors make everything too easy?

How China reduced Europe’s carbon footprint

Recent policy changes in China probably have a much bigger effect on EU and U.S. carbon footprints than any other factor.

Statistics yield better results from climate models

Nordic researchers are creating more realistic forecasts of Earth’s future climate by collaborating with statisticians. Now they’re encouraging other climate researchers to do the same.

Can we really limit global warming to “well below” two degrees centigrade?

Yes, but only in a model. We have essentially emitted too much carbon dioxide already, and the most feasible pathways to stay “well below” two degrees all require removing carbon dioxide from the atmosphere at an unprecedented scale.

What’s the best way to implement carbon capture technology?

An Oslo-based researcher has a plan.

The Great Barrier Reef is in trouble

Nearly half of Australia’s famed coral reef is sending serious distress signals as persistent high ocean temperatures cause corals to bleach.

The mysteries of glide avalanches

The glide avalanche is exotic, complex, and not well-understood. Norwegian geologists have gained a better understanding of the mechanics of this special breed of avalanche.

Detecting avalanches with satellite radar

Satellite imagery that can penetrate fog, darkness and storms to detect old and recent avalanche tracks has the potential to help improve avalanche forecasting across Europe.

Behind-the-scenes look at Norway’s US$1.6 billion rainforest initiative

An unusual convergence of political and environmental interests led Norwegian Prime Minister Jens Stoltenberg to promise billions from Norway to protect rainforests at UN climate conference.

Time to rethink how fungi and bacteria impact the climate

A Swedish and US researcher think climate models have to be revised. A Norwegian expert has doubts about that.

Scientists discover mountains that haven’t changed in a million years.

Special ice layer protected Svalbard’s mountain ranges for at least one million years.

Tundra shrubs can speed warming

A rapidly warming climate is boosting the growth of shrubs on the tundra. These absorb more solar heat and intensify global warming.

Declining winter sea ice near Greenland spells cooler climate for Europe

OPINION: Loss of winter sea ice around Greenland and Iceland is affecting ocean circulation there, and could lead to a cooler climate for western Europe.

Spring is arriving earlier

Around the globe, leaves are popping and fruit trees are blooming earlier than before. Norwegian records show that the temperature in mid-May is about one degree higher today than it was 40 years ago.

Fjords catch loads of carbon

Organic material is quickly buried at the bottom of fjords round the world.

Tiny gravitational changes indicate loss of glacial ice

Researchers have discovered by chance that the ice of the Folgefonna Glacier has thinned by seven metres.

Exotic travellers are planet warmers

Nature and experienced-based tours to distant countries take us happily out of our daily routines, but they are also far from good for the environment. The tourist industry should really care about how people reach their destinations – not just how many bath towels they are using.